Showing posts with label chef Chris. Show all posts
Showing posts with label chef Chris. Show all posts

Wednesday, February 20, 2019

Favorite Dishes To Cook....

              There are tons of dishes I have done well and in today's post I am going to highlight the dishes that I think I have mastered finally. Don't get me wrong, I am planning to cook other things but right now, I am focusing on the present dishes I have done but I will address the other dishes I would like to at the end of today's blog post.

1) Fettuccine Alfredo, with either Chicken or shrimp: I have I think at this point, mastered this dish, it tastes even better each and every time. It does take some time to master the recipe but I am indeed a fast learner.

2) Spaghetti, Such an easy dish, warm up the sauce my mom pre-made which mind you I am going to learn the sauce recipe which yes it takes several hours to make as we do a no meat sauce and a meat sauce.

3) I am the king of cooking chicken now as I am able to cook the meat right through. Apparently I have a knack to cooking it. I think I do about 2 - 2.5 minutes per side and rotate it at least 3 times enough for it to be white in the middle not pink.

4) Meatloaf- Learned different types of meatloaf recipes, turkey loaf, chicken meatloaf and of course the traditional beef meatloaf but I know how to make it very easily. 

5) Burgers or Sliders- I was antsy with cooking burger seeing the red meat inside I can just hear Chef Ramsey's  saying "IT'S RAAAW!" haha But it turned out very well either way or.

                There is the dishes I can cook and there is tons more but again, I cannot list everything as this blog post would be endless post. I can give some honorable mentions like I learned how to roast a turkey, same with a whole chicken. Also how to cook a pork tenderloin on a BBQ. I am getting quite handy at the stove or the BBQ and there is plenty of dishes that I want to cook such as Carbonara, Risotto, my moms Spaghetti Sauce, the list is quite hefty and long and I cannot remember everything from the top of my head but I am looking forward to getting into more cooking once this cold of mine subsides and finally goes the heck away as of right now I am still dealing with a bit of a cough and rather wait to cook then cough all over the food but that is besides the point of today's post.


Friday, January 4, 2019

I Also Want To Cook Different Dishes This Year!

             In the New Year I plan on cooking up a start a storm and I got a pile of different of dishes on the list and in today's blog post I will definitely point out which ones I plan on cooking. I can say some of these dishes are different from what I have done in the past which is good to learn some new dishes and some of these I am listed are from the TV Show Hell's Kitchen. Actually 2 of them were from the TV Show and where the idea came from but without further ado, here is my list:

1) Risotto- Which is a Hell's Kitchen staple in the TV Show itself this is why I wanted to try and make it and see how I do with it but it is kind of scary to live up to the expectations on the show but I do need to find a recipe online first to which Risotto I want to do. I do got a bit of an idea which one I want to do which is-- Mushroom Risotto.

2) Carbonara- This also was or use to be on the Hell' Kitchen list on the show but I haven't seen it recently. But it is a dish I always wanted to try out and see if I can make a mean Carbonara dish like on the show.

3) Beer Battered Fish- I wanted to try my own beer battered fish from scratch and see how it turns out and hopefully i do not over do it where i screw things up but I gotta stay positive though.

                    I do not remember all on list, but there is more but this is just a bit on the list for cooking and I cannot do it all at once but even once a month I would like to cook something for my parents and always nice to try and cook something new then what we normally have on a regular or even a weekly basis! Either way I want to start cooking a ton more in this year and it will happen even if it is on a weekly basis with dishes I do know and have made in the past too!