Fried Perogies At Toronto Christmas Market Food Review!

              As I promised you guys I would do a food review for you guys from the Toronto Christmas Market back on Wednesday and yes I did a double blog post for you guys today. As I mentioned in my post back at noon I had the Perogies with onions and also bacon and not small pieces of bacon either big chunks of it too. They even gave me a ton of sour cream which made it so good. Now the Perogie isn't your typical boiled as it was actually fried European Style which was really, really good even tho it was tough to actually cut but I someway, somehow seemed to manage it with no problem. In the perogie there was potato and cheese the kind we have sometimes every 2nd week or so when we cannot figure out what we want to eat for dinner. The dough was tougher then usual but manageable but it was really good even with the bacon, onions and sour cream.  It wasn't my favorite but don't forget this is the first time I have had this and it is honestly hard to cut that was pretty much my main issue.


              However I am overlooking that part of the meal the bacon, onions all well cooked and had a ton of flavor so that was good and the cheese and potato were super good too so out of it all it would be a 4 out of 5 and yes I am being generous with the entire meal. Now would I do it again? Hmmm maybe, I really unsure but again I could be feeling different from this review come this time next year when it is time to go to the Christmas Market 2020 as I am sure my dad and I will be back there again at the end of next year. However I want to try something different there instead and kind of switch things up each year and I am sure I will be back to the same thing eventually but who knows. Either way I ate it and enjoyed it and that is what entirely matters to me and really I didn't complain about it but it was in the back of my mind on the one issue but really I didn't worry about it at all. I am all about the experience at the Toronto Christmas Market every year that I go with my dad and we made time despite the busy schedule around this studio reno project. Finally I hope you enjoyed this bonus post and I will see you in tomorrow's regular post at the usual time. 





Chris

Toronto Distillery Christmas Market 2019

              Wednesday afternoon, I got to go with my dad and honestly I really didn't want to go but I went and I had a ton of fun once I got there. Yea I was tired and I once again didn't sleep or didn't sleep at all and by the time you see this post I am already on the road to meet up with 2 of my former staff. Anyways we took the Go Train and yes I had to refill my Presto as I may have ran right out by the time I got home but that is besides the point. The train trip takes me about 45 minutes from here to there and that is OK honestly. We got there we had to take a subway and a streetcar there but least its not as long as last year as we got stuck at a station due to a damn signal ahead so this year we were a little worries. We got there we had dinner first which was Perogies which I will be posting up a second post up for you guys this afternoon at 3 pm EST. 


                There was a socks booth, chocolate booth, Melted Swiss Cheese, Poutine which again I will explain that part in my Food Review later on when I post up the blog post later on.  they also have a smores booth which is very yummy, Wishing Well, drinks both normal and alcoholic which I just had a hot chocolate due to my meds which next year I am taking before I leave for the event this way I can join my dad. Of course they had a tree and it was blue and white with the big shiny balls and I can imagine the comments to this post from you guys... smh.  However some of the lights were off and I thought they would of checked the lights or they just burnt out so they will probably have to replace em. We had a good time one way or another and the time we were there went very fast and just enjoyed ourselves as we always do. This does conclude events locally and also in Toronto for 2019 and 2020 is close to coming I am already excited for the events in 2020 which pretty much are the same the events as this year but with some adjustments that I need to make in 2020. I will talk to you in the next post later on today for the Food Review.


Chris