Christmas Market Is Happening This Year-- I'm Not Breaking My Word!

                The title doesn't lie, I know the Christmas Market is happening, but I refuse to go as we're still in a pandemic and I am not about to risk myself getting sick. Not only that, I already told you guys that I wouldn't be going to events till next year and that promise will not be broken whatsoever. I have a plan and I honestly need to stick to the plan moving forward and I am not about to break the promise or my word. I do not care, I am not getting sick for anything, not risking my life and getting sick from a  pandemic. I know and realize that there will be restrictions and limitations at this event but still we have to travel from here to Toronto by train and back and I am nowhere near ready for that far of a journey. I really do not care about going to Toronto right now my health and safety is more important then some Market right now. 

                Remember what I said-- I would start with local events first in my region not Toronto right straight off the bat and I plan on keeping my word on that to be honest.  Why rock the boat at the moment? I just not feeling that ready to actually make this move, not right now/ I don't care if I am being called stubborn, I am doing what is best for me in the end. Like I said my health means more then anything in the world right now then going to Toronto. It will happen in the nearby future but not right now. That is all I have to say on this matter and it is too early to take the risk and rock the boat. We still have between 300 - 600 cases a day which is quite high and now it is not the time to play around like this. I will talk to you tomorrow for the end of the week updates.

Chris 

Fried Perogies At Toronto Christmas Market Food Review!

              As I promised you guys I would do a food review for you guys from the Toronto Christmas Market back on Wednesday and yes I did a double blog post for you guys today. As I mentioned in my post back at noon I had the Perogies with onions and also bacon and not small pieces of bacon either big chunks of it too. They even gave me a ton of sour cream which made it so good. Now the Perogie isn't your typical boiled as it was actually fried European Style which was really, really good even tho it was tough to actually cut but I someway, somehow seemed to manage it with no problem. In the perogie there was potato and cheese the kind we have sometimes every 2nd week or so when we cannot figure out what we want to eat for dinner. The dough was tougher then usual but manageable but it was really good even with the bacon, onions and sour cream.  It wasn't my favorite but don't forget this is the first time I have had this and it is honestly hard to cut that was pretty much my main issue.


              However I am overlooking that part of the meal the bacon, onions all well cooked and had a ton of flavor so that was good and the cheese and potato were super good too so out of it all it would be a 4 out of 5 and yes I am being generous with the entire meal. Now would I do it again? Hmmm maybe, I really unsure but again I could be feeling different from this review come this time next year when it is time to go to the Christmas Market 2020 as I am sure my dad and I will be back there again at the end of next year. However I want to try something different there instead and kind of switch things up each year and I am sure I will be back to the same thing eventually but who knows. Either way I ate it and enjoyed it and that is what entirely matters to me and really I didn't complain about it but it was in the back of my mind on the one issue but really I didn't worry about it at all. I am all about the experience at the Toronto Christmas Market every year that I go with my dad and we made time despite the busy schedule around this studio reno project. Finally I hope you enjoyed this bonus post and I will see you in tomorrow's regular post at the usual time. 





Chris